{"title":"Coffee Beans","description":"","products":[{"product_id":"coava-s-o-blend","title":"S.O. Blend","description":"\u003cp\u003e\u003cspan\u003eThe S.O. Blend is the result of significant effort and years of building long lasting relationships with coffee producers. These select offerings create a beautifully balanced, seasonally reflective coffee that brings together the best of our favorite coffee producing regions. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTop quality specialty coffees from East Africa, Central, \u0026amp; South America offer caramel sweetness, chocolate layered with dark caramel, and a rich body. This tried and true coffee is the kind of cup you want to drink every day.\u003c\/span\u003e\u003c\/p\u003e","brand":"Coava Coffee Roasters","offers":[{"title":"10.58 oz (300 g) \/ Medium Roast","offer_id":41649684447332,"sku":"CANAL_SKU_0E384ECD83784F8CB981D29FADAC4A88","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/SO_Blend_Drip_2025.png?v=1757442724"},{"product_id":"monarch","title":"Monarch","description":"\u003cp\u003eMonarch is our most developed roast that conveys a flavor profile that we intentionally designed to work well with milk. Cream and plant based beverages mix with ease, creating a rich, decadent flavor. It involves a natural, sugar-dense coffee that binds to the fats and creates multiple complex caramelized notes during the roasting process. Look for dark chocolate and undertones of thick winey berries. Enjoy as drip or espresso.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003eFulfilled by Onyx Coffee Lab","brand":"Onyx Coffee Lab","offers":[{"title":"2oz","offer_id":48513370751076,"sku":"CANAL_SKU_ADCAF794F9734F789A7FE6B0B11B4FB0","price":6.0,"currency_code":"USD","in_stock":true},{"title":"10oz","offer_id":48513370783844,"sku":"CANAL_SKU_7420C0BC1AD143718680E051B8644D88","price":21.5,"currency_code":"USD","in_stock":true},{"title":"2lbs","offer_id":48513370816612,"sku":"CANAL_SKU_CED6450FBA59447E8BAB62CF84248BBB","price":58.5,"currency_code":"USD","in_stock":true},{"title":"5lbs","offer_id":48513370849380,"sku":"CANAL_SKU_083A29108751447090C0C46F6B045571","price":122.0,"currency_code":"USD","in_stock":true},{"title":"10oz Case Pack (6)","offer_id":48513370882148,"sku":"CANAL_SKU_4C85977126CE424287CDA8F7497B23BB","price":114.0,"currency_code":"USD","in_stock":true},{"title":"5lbs Case Pack (8)","offer_id":48513370914916,"sku":"CANAL_SKU_275C6C353E2C47F9BCD068C71E51E251","price":864.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Monarch.png?v=1757442829"},{"product_id":"catandcloud-ethiopia-kercha","title":"Ethiopia Kercha","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis is a stellar natural process coffee, grown by smallholder farmers in Ethiopia’s acclaimed Guji Zone. \u003ca href=\"https:\/\/fellowproducts.com\/pages\/roaster-highlight-cat-cloud\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eCat \u0026amp; Cloud’s\u003c\/span\u003e\u003c\/a\u003e blueberry tasting note is right on the money. We also tasted sugar, black tea, slight florals, a sparkling grapefruit acidity, and a tea-like body.\u003c\/span\u003e\u003cbr\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cat \u0026 Cloud","offers":[{"title":"10 oz (283 g) \/ Medium-Light Roast","offer_id":40532840677476,"sku":"CANAL_SKU_27AEE083899E457EB530C16C2A78FA48","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/products\/fellow-Kercha.png?v=1757443055"},{"product_id":"coava-nayo-ovalle","title":"Guatemala Nayo Ovalle","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThird generation producer Renardo “Nayo” Ovalle Vides now runs the farms founded by his grandfather in 1958. Married to a certified Q-Grader, Nayo is dedicated to improving the quality and processing of his coffees, and this washed process is testament to his work. We tasted candied plums, nectarine, cranberry, and brown sugar, with a silky body and a pop of red apple acidity.\u003c\/span\u003e","brand":"Coava Coffee Roasters","offers":[{"title":"10.58 oz (300 g) \/ Light-Medium Roast","offer_id":41259558568036,"sku":"CANAL_SKU_7EF0013586754B3EB6E1E68812EC4E7B","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/NayoOvalle_retail_drip_2025.png?v=1757443195"},{"product_id":"the-best-friends-blend","title":"The Best Friends Blend","description":"The Best Friends Blend is an espresso powerhouse created to expand Cat \u0026amp; Cloud's unique Best Friends Club, which provides additional financial support for their producer partners. Bright, lively, and crisp, this coffee packs in the tropical fruitiness, and juicy sweetness making it an absolutely incredible taste experience. It’s the kind of coffee you’d want to serve your best friend.","brand":"Cat \u0026 Cloud","offers":[{"title":"10 oz (283 g) \/ Medium-Dark Roast","offer_id":41267467059300,"sku":"CANAL_SKU_670FF20EFD9A4DA9ADEF0E61454C7769","price":19.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Fellow-BFB.png?v=1757443200"},{"product_id":"black-and-white-the-natural","title":"The Natural","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis was Black \u0026amp; White’s first ever coffee and we can see why it’s still a beloved cafe staple today, highlighting the rich fruit notes of a classic natural process Ethiopian. This season’s offering has a sweet and slightly boozy character. We tasted mixed berries, sangria, candied orange, and peach rings, with a rosy fragrance, a sparkling tangerine acidity, and a light, syrupy body.\u003c\/span\u003e\u003cbr\u003e","brand":"Black \u0026 White Coffee","offers":[{"title":"12 oz (340 g) \/ Medium-Dark Roast","offer_id":41356711264356,"sku":"CANAL_SKU_B9EE651F50E449FCB506EF85D97B8769","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/products\/8.png?v=1757443252"},{"product_id":"unity-blazing-arrow","title":"Blazing Arrow","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eOne of the sweetest blends you’ll ever try. Unity combined two coffees from Guatemala and Kenya into a deliciously versatile seasonal blend, for use in both espresso and filtered brew methods. We tasted black cherry, cranberry, lime, hibiscus, and cotton candy, with a juicy stone fruit acidity.\u003c\/span\u003e","brand":"Unity Sourcing \u0026 Roasting","offers":[{"title":"8.8 oz (250 g) \/ Medium-Light Roast","offer_id":41523736674404,"sku":"CANAL_SKU_6D8E28BE69F84EA0AA7C32F65EA201CE","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/BlazingArrow.png?v=1757443388"},{"product_id":"unity-serious-black","title":"Serious Black","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSerious Black is Unity’s flagship blend, designed for use in espresso, filter, and cold brew. They combined two coffees from Colombia and Guatemala to draw out deep flavors, noting dark chocolate, a creamy texture, and a plum finish. We tasted almond, milk chocolate, and plum, with a punchy body and a juicy red apple acidity.\u003c\/span\u003e","brand":"Unity Sourcing \u0026 Roasting","offers":[{"title":"8.8 oz (250 g) \/ Medium-Dark Roast","offer_id":41546928423012,"sku":"CANAL_SKU_44FEDCBBC64141CD874AA64B05398B6F","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/SeriousBlack.png?v=1757443401"},{"product_id":"klatch-ethiopia-yirgacheffe","title":"Ethiopia Yirgacheffe","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrown at high altitudes in the iron-rich soils of Ethiopia’s Gedeo Zone, this coffee went through anaerobic natural processing, fermented for 120 hours in an oxygen-free environment then sundried for 15-18 days, bringing out an intense fruitiness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe tasted strawberry jam, kiwi, rose, white grape, blueberry, honey, and sweet orange liqueur (Grand Marnier, anyone?), along with a punchy body and a sparkling Meyer lemon acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🌍 Origin: Gedeo Zone, Ethiopia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⚗️ Process: Anaerobic Natural\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e🔬 Varietal: Heirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e⛰ Elevation: 1,850 - 2,150 MASL\u003c\/span\u003e\u003c\/p\u003e","brand":"Klatch Coffee","offers":[{"title":"310 g","offer_id":41624865996900,"sku":"CANAL_SKU_1689F62DA8F84FB9979BC5C7F3EC6BFB","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/products\/03.28.23_Klatch_PDP_NOTES.jpg?v=1757443499"},{"product_id":"old-crow-cuppa-joe","title":"Old Crow Cuppa Joe","description":"Rich with a smooth chocolatey mouth feel and ripe cherry acidity, this full-bodied blend offers a little bit of something for everyone to enjoy. Richly sweet, fruit-toned and chocolaty. ","brand":"Red Rooster Coffee Roaster","offers":[{"title":"12 oz (340 g)\/ Medium Roast","offer_id":41653463711844,"sku":"CANAL_SKU_D78EFD9A0972402793FD1CB29F67134F","price":20.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Fellow_Marketplace_RR_OC-AmyAvery.png?v=1757443501"},{"product_id":"southern-weather","title":"Southern Weather","description":"Southern Weather was Onyx’s first ever blend and it’s been a foundational offering ever since: comforting, approachable, and versatile with or without milk. The blend’s composition changes with the seasons to hit Onyx’s flavor profile, presently combining sweet caramelized notes from a washed Colombian coffee and bright citrus notes from Ethiopia Chelbesa Washed. We tasted milk chocolate, prune, sugar, and green grape, with a juicy green grape acidity and a punchy body.","brand":"Onyx Coffee Lab","offers":[{"title":"10 oz (283 g) \/ Medium-Dark Roast","offer_id":41653530493028,"sku":"CANAL_SKU_81344CCDD2214AB499A830619354143A","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/SouthernWeather.png?v=1757443503"},{"product_id":"satchibal","title":"Satchibal","description":"\u003cp\u003eSanti Marisol Juan Ramirez is a member of the Jovemcafe women’s group, which supports women who own small farms in remote parts of Huehuetenango. Santi processes her coffee herself, using a manual de-pulper at her family’s wet mill, and Whiptail purchased her entire harvest for this Drop. We tasted rose, pineapple, watermelon, strawberry water, and yellow peach.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Huehuetenango, Guatemala\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Caturra, Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,500 - 1,700 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 10 oz (285 g)\u003c\/p\u003e","brand":"Whiptail Coffee","offers":[{"title":"10 oz (285 g)","offer_id":41653541142628,"sku":"CANAL_SKU_4A57E0FBFC4C4EF786C96ED804B6F16F","price":24.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/07.23.24_drops_image-min.jpg?v=1757443505"},{"product_id":"cafe-del-sol","title":"Cafe Del Sol","description":"The slight acidity and fruitiness are brought to the front of the palate, paired with a swoop of honey-like sweetness and full-bodied characteristics. We also tasted milk chocolate, strawberry cider, and crisp malic acidity. ","brand":"BRCR Roasting","offers":[{"title":"10 oz (283 g) \/ Medium Roast","offer_id":41691973124196,"sku":"CANAL_SKU_90A2E943C600435D9E161506F897D5CD","price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/BRCR_Fellow_CafeDelSol-SavannahSimental.png?v=1757443515"},{"product_id":"companion-blend","title":"Companion Blend","description":"\u003cp\u003eLittle Wolf carries this blend year round and to say we're thankful for that is an understatement. This blend of two Colombia coffees offers a comforting mix of chocolate and sweet strawberries-- think of it as a strawberry milkshake in a cup. We tasted roasted peanuts and hazelnuts, cherry, and juicy orange acidity.\u003c\/p\u003e","brand":"Little Wolf Coffee","offers":[{"title":"8 oz (227 g) \/ Light-Medium Roast","offer_id":41692080341092,"sku":"CANAL_SKU_17327857159F4A12B4934FBB3843F0C6","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/LittleWolf-Companion.png?v=1757443515"},{"product_id":"perc-up","title":"Perc Up","description":"PERC UP showcases one supremely balanced single-origin coffee every season. This season, Perc is proud to present Tanzania Nyasi Furaha Peaberry. Nyasi Furaha is sweet and structured with notes of brown sugar and dried cherries. It hits all the right spots on its way down your gullet. PERC UP is a perfect coffee for anyone with a pulse. We tasted raisin, green apple, sugar cane, milk chocolate, and nectarine. ","brand":"PERC","offers":[{"title":"12 oz (340 g) \/ Medium-Light Roast","offer_id":41712076324964,"sku":"CANAL_SKU_9F13BD59E0CF4143BACEC715FE7BB867","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/PercUp_2_-noBG.png?v=1757443517"},{"product_id":"power-glory","title":"Power \u0026 Glory","description":"This blend is a natural processed Ethiopian that offers a punchy taste that combines especially well with an espresso-based beverage. One of the few things more powerful and more glorious than this hazelnut and orange goodness is the heart behind it. Feast's importer gives 1% of every sale to charity to support surrounding communities so you can feel good about every sip. ","brand":"Feast Coffee \u0026 Culture","offers":[{"title":"11 oz (311 g) \/ Medium Roast","offer_id":41718000648292,"sku":"CANAL_SKU_0369880E0CFB423498EEAFE512E15458","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Feast-PowerAndGlorySide.png?v=1757443519"},{"product_id":"red-bourbon","title":"Red Bourbon","description":"\u003cp\u003eThis coffee is a collaboration between Nestor Lasso from El Diviso and Jhoan Vergara from Las Flores farm. They used their state-of-the-art microbiology lab to develop a unique washing process, isolating the coffee’s most active microorganisms and adding them to the fermentation phase. The result is smooth, super-expressive, and very structured. We tasted grape soda, lime, cotton candy, sweet licorice, orange blossom, and a hint of sweet spice, with a clean body and a sparkling grape acidity. \u003c\/p\u003e\n\u003cp\u003e🌎 Origin: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Varietal: Red Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰ Elevation: 1,750 MASL\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 10 oz\u003c\/p\u003e","brand":"Immigrant Culture","offers":[{"title":"Default Title","offer_id":41735638679652,"sku":"CANAL_SKU_78E24CF5405D4A4B9852B7943EA1C736","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/05.16.23_ImmigrantCulture_drop.jpg?v=1757443523"},{"product_id":"ternura","title":"Ternura","description":"\u003cp\u003eLittle Waves is a woman owned roaster. In this project they're inspired by inner child magic, Ternura (meaning tenderness in Spanish), is a blend from Mexico and Colombia that produces tasting notes like strawberry jam, chocolate cake, and waffle cone. Offering juicy stone fruit acidity, this roast starts slightly astringent and then mellow out as cooled. We also tasted strawberry, milk chocolate, roasted almonds, and plum.\u003c\/p\u003e","brand":"Little Waves Coffee Roasters","offers":[{"title":"12 oz (340 g) \/ Medium Roast","offer_id":41784796512356,"sku":"CANAL_SKU_14058584BB0A4B0192E87E6FE133F75F","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/littlewaves-temura_1.png?v=1757444070"},{"product_id":"fellow-drop-gabriel-castano","title":"Gabriel Castaño Pink Bourbon","description":"\u003cp\u003eGabriel Castaño is hailed as the \"godfather of Pink Bourbon\" for helping popularize the delicious varietal in Huila, Colombia. His years of expertise shines through in this lot, which went through 48 hours of anaerobic fermentation before being fully washed. We tasted raspberry, cherry, hibiscus, papaya, a sparkling tangerine acidity, a smooth tea-like body, and a lingering spiced orange finish. Learn more about Black \u0026amp; White Coffee \u003ca href=\"https:\/\/fellowproducts.com\/pages\/roaster-highlight-black-white\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003ehere!\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e🌎 Origin: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Anaerobic Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Varietal: Pink Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,700 MASL\u003c\/p\u003e","brand":"Black \u0026 White Coffee","offers":[{"title":"12oz","offer_id":41842882510948,"sku":"CANAL_SKU_0FA1A1A3E2E1434FA1F668CCDC1BA4BD","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/06.27.23_drops_image.jpg?v=1757444101"},{"product_id":"tima-shakisso","title":"Tima Shakisso","description":"\u003cp\u003eThis coffee was grown in Tima, a sub-kebele in the Shakisso district of Guji, where ample rainfall and high altitudes produce some of Ethiopia’s finest coffees. We tasted strawberry, honeysuckle, tangerine, red cherry, and candy sweetness throughout, with a silky body, a sparkly citrus acidity, and a lime hard candy finish. Delish!\u003c\/p\u003e\n\u003cp\u003e🌍 Origin: Guji, Ethiopia\u003c\/p\u003e\n\u003cp\u003e🌞 Process: Natural\u003c\/p\u003e\n\u003cp\u003e🔬 Varietal: Gibirinna 74110\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 2,180 MASL\u003c\/p\u003e","brand":"Captain + Stoker","offers":[{"title":"12 oz","offer_id":41878773596260,"sku":"CANAL_SKU_BA959CB7474F48A3BAD447995BB65CB4","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/07.04_dropimage-min.jpg?v=1757444109"},{"product_id":"colombia-santa-barbara-estate","title":"Colombia Santa Barbara Estate","description":"The Santa Barbara Estate is one of the few completely integrated coffee farms in Colombia, which ensures traceability and close quality control from the cherry on the tree until the moment that the coffee arrives at the roaster. Brandywine includes it in their “Comfy Coffee Line Up”, a collection dedicated to the sweetly cozy side of life, and it performs well in both modern and traditional approaches. We tasted dark chocolate, black cherry, and caramel.","brand":"Brandywine Coffee Roasters","offers":[{"title":"12 oz (340 g) \/ Medium Roast","offer_id":42081928380516,"sku":"CANAL_SKU_66449703D8CE4414864C23C430DF38AF","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/SBE-TaraatBCR.png?v=1757444127"},{"product_id":"presta-co-ferment-box-set","title":"Presta Co-Ferment Box Set","description":"\u003cp\u003ePresta worked with exporter Forest to prepare this set of three Colombian coffees, each co-fermented with a different fruit—peach, grape, and strawberry. They took a low and slow roasting approach to protect the coffees’ fresh, bright flavors and the results are unique and attention-grabbing. Enjoy three juicy, clean, and intensely fruited cups.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e🌎 Origin: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003e🍑 Process: Peach, Grape, and Strawberry Co-Ferment\u003c\/p\u003e\n\u003cp\u003e🔬 Varietal: Castillo, Colombia\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,600 MASL\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: Three 6 oz bags\u003cbr\u003e\u003c\/p\u003e","brand":"Presta Coffee Roasters","offers":[{"title":"Default Title","offer_id":42112976617572,"sku":"CANAL_SKU_AEB12382F46C404A925CF120E9C18667","price":55.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/image_4_1d1f9fe7-94b1-4302-93ac-5fea0df66adf.png?v=1757444130"},{"product_id":"meaza","title":"Meaza","description":"\u003cp\u003eThis unique \"zero defect\" lot is the result of Coava’s long standing relationship with the Kochere Cooperative. After being processed, the green coffee is sorted an additional two times more than other lots, and sorters are paid three times the average wage. It’s a particularly delicate, elegant cup, replete with bright fruit, juicy sweetness, and lush floral aromatics. We tasted bergamot, black tea, and lemongrass.\u003c\/p\u003e","brand":"Coava Coffee Roasters","offers":[{"title":"10.58 oz (300 g) \/ Medium-Light Roast","offer_id":42142230708324,"sku":"CANAL_SKU_F447F71FB54F4C74932601518B4518B3","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Meaza_retail_drip_2025.png?v=1757444131"},{"product_id":"ethiopia-koke-washing-station","title":"Koke Washing Station","description":"\u003cp\u003eThe Koke washing station is named after the town where it is located in the Yirgacheffe district of the Gedeo Zone. Built in 2011, this is a family-owned washing station, sitting at over 1800 MASL, is maintained by (96) small scale farmers who provided cherries for this harvest.\u003c\/p\u003e\n\u003cp\u003eThis washed process brings out clean and bright notes of black tea, brown sugar, stone fruit, and citrus, which creates a clean bodied cup.\u003c\/p\u003e","brand":"Choose KOS","offers":[{"title":"8oz (227g) \/ Medium-Light Roast","offer_id":42378382180452,"sku":"CANAL_SKU_100F2AB0D8A54C0A96770E5A534C14FA","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/250313-KOSkokecorrectsize.png?v=1757444325"},{"product_id":"guatemala-ben-lopez","title":"Benjamin Lopez","description":"\u003cp\u003eThis coffee is a 100% Caturra lot of coffee from producer Benjamin Lopez. Benjamin keeps an extremely biodiverse farm, with a plethora of other fruit trees (banana, avocado, and peach) throughout the coffee shrubs. This keeps his soil high in organic matter and rich in ground cover.\u003c\/p\u003e\n\u003cp\u003eAfter picking the ripe cherries by hand, Benjamin allows for the coffee to ferment in the cherry for 48 hours in a zero oxygen environment before depulping and washing. This process gives his coffee a clean, but unique and bright flavor profile.\u003c\/p\u003e","brand":"Choose KOS","offers":[{"title":"8oz (227g) \/ Medium-Light Roast","offer_id":42378393026660,"sku":"CANAL_SKU_15ED77DD0ECE43E0A8644716AC45139E","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/250313KOSbenjaminlopezcorrectsize.png?v=1757444340"},{"product_id":"benitez-granja-92","title":"Benitez Granja 92","description":"\u003cp\u003eWilton Benitez is a chemical engineer turned coffee producer who operates a microbiology lab on his family-run Granja 92 farm. This Caturra lot went through two anaerobic fermentation phases: first in the cherry with a yeast inoculation, then pulped with mucilage under strict processing protocols. We tasted lychee, ripe banana, mango, and pineapple.\u003c\/p\u003e\n\u003cp\u003e🌎 Origin: Cauca, Colombia\u003c\/p\u003e\n\u003cp\u003e⚗️ Process: Advanced Anaerobic Fermentation\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Caturra\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,900 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light-medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"Broadsheet Coffee Roasters","offers":[{"title":"Default Title","offer_id":42834733138020,"sku":"CANAL_SKU_D7E7FBAC3AB7420DB1BCC2E0BBC9B8D0","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/02.27.24_drops_image-min.jpg?v=1757445212"},{"product_id":"honduras-las-flores","title":"Honduras Las Flores","description":"\u003cp\u003eSightglass has worked with producer David Muñoz for nearly a decade and they reserved this lot exclusively for Fellow Drops. David’s coffee has placed in Honduras’s Cup of Excellence and this is the first time Sightglass has purchased from his Las Flores parcel. We tasted chocolate cookie, citrus, pink florals, and stone fruit.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Santa Barbara, Honduras\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Pacas\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,550 - 1,600 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Medium-Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 12 oz\u003c\/p\u003e","brand":"Sightglass Coffee","offers":[{"title":"12 oz","offer_id":42853576376420,"sku":"CANAL_SKU_BCB70AE671DF4F6188957E6303F6B479","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/02.20.24_drops_image-min-min.jpg?v=1757445225"},{"product_id":"ethiopia-agaro","title":"Ethiopia Agaro","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eSourced from one of Western Ethiopia’s oldest and most famous farmer cooperatives, Nano Challa, Passenger’s Agaro is a Fellow-favorite. We shared it last year on our super-curated coffee service Fellow Drops, and this year’s roast is another lemon-sweet winner. It starts with a sweet aroma, then sips like apple pie with a generous squeeze of juicy Meyer lemon in the mix.\u003c\/span\u003e\u003c\/p\u003e","brand":"Passenger Coffee and Tea","offers":[{"title":"250 g","offer_id":45318723141732,"sku":"CANAL_SKU_B9B86AD1C2494504B40334A1835D1946","price":19.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/470A1275_1.png?v=1757445233"},{"product_id":"peru-cusco","title":"Peru Cusco","description":"This year’s harvest out of La Convención, the largest province in Peru’s Cusco region, has cemented the coffee as one of Passenger’s foundational offerings. This community blend was expertly sorted from 36 smallholder farmers then washed at the newly improved wet mill, and it’s an exemplum of the signature aromatic flavors of Peruvian coffee. Sweet and buttery, we found notes of apple and toasted oats, with a citrus aroma and a tea-like body.","brand":"Passenger Coffee and Tea","offers":[{"title":"250 g","offer_id":45318713901156,"sku":"CANAL_SKU_CFBFC5E56CB14642900D56C7FD60FF88","price":19.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/470A1274_1.png?v=1757445235"},{"product_id":"colombia-edil-quinayas","title":"Colombia Edil Quinayás","description":"\u003cp\u003eEdil Quinayás has worked in coffee his entire life and received a parcel of land from the Huila government as part of a grant for indigenous communities. After planting it with Pink Bourbon trees and working for years to improve processing, Edil sent a sample to the producer-led initiative Monkaaba, and they were blown away by the quality. We tasted white and pink florals, deep red fruits, and grapefruit - a stunner!\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Huila, Colombia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Pink Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,930 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"ILSE Coffee","offers":[{"title":"Default Title","offer_id":42948686512228,"sku":"CANAL_SKU_13ECB1C9469046F3B090EEDAA4F8B813","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/03.05.24_drops_image-min.jpg?v=1757445236"},{"product_id":"ethiopia-yirgacheffe-chelbessa","title":"Ethiopia Yirgacheffe Chelbessa","description":"The community of Chelbessa is in Ethiopia's Yirgacheffe region, an origin known for its ethereal, floral-tasting coffees. Yirgacheffe is one of the first regions in Ethiopia to begin washing coffee with the traditional method used today by many high-quality producers. Parlor Coffee's roast of this fully washed lot brews a silken cup laden with notes of honey and bergamot: a wonderfully clean and comforting everyday drinker.","brand":"Parlor Coffee","offers":[{"title":"8 oz (227 g) \/ Light Roast","offer_id":42991519989860,"sku":"CANAL_SKU_69EE6471B0244D2A819ACA32DA709E2A","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Fellow_ParlorCoffee_EthiopiaYirgacheffeChelbessa-StephanieDana.png?v=1757445239"},{"product_id":"ethiopia-ardi-natural","title":"Ethiopia Ardi Natural","description":"\u003cp\u003eThis coffee is named “Ardi” after a humanoid skeleton found in the same region where it was grown: a tribute to how both coffee and humanity originated in Ethiopia. We tasted hibiscus, peaches, lychee, raspberry, blueberry, rooibos tea, a stone fruit acidity, and a creamy yet clean body. Delish!\u003c\/p\u003e\n\n\n\u003cp\u003e🌍 Origin: Sidama, Ethiopia\u003c\/p\u003e\n\u003cp\u003e🌞 Process: Natural\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: 74158, Heirloom\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,920 - 2,000 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n","brand":"Brandywine Coffee Roasters","offers":[{"title":"12 oz \/ Light Roast","offer_id":43170635120740,"sku":"CANAL_SKU_817A3F60A66E42739826A2264010759E","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/03.26.24_drops_image-min.jpg?v=1757445308"},{"product_id":"rwanda-tumba","title":"Rwanda Tumba","description":"\u003cp\u003eThe Tumba washing station in Rwanda's mountainous Rulindo district came under new direction a few years ago by Venustre Mugraneza: a local teacher who has been systematically improving the mill to much acclaim. His quality control is evident in this cup, allowing the special terroir to shine through. We tasted Earl Grey tea, sweet lemon, honey roundness, a limelike acidity, and a tealike body.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Rulindo District, Rwanda\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,825 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"duck-rabbit coffee","offers":[{"title":"Default Title","offer_id":43183830663268,"sku":"CANAL_SKU_83D5300E9FC74CFD86E3C58DA7F168AF","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/04.09.24_drops_image_opt1-min.jpg?v=1757445310"},{"product_id":"wilton-benitez-gesha","title":"Wilton Benitez Gesha","description":"\u003cp\u003eA former chemical engineer, Wilton Benitez is among Colombia’s most innovative and acclaimed producers. This Gesha lot went through 52 hours of anaerobic yeast fermentation before being subjected to thermal shock: exposed to high and then low temperatures to bring out unique flavors and aromas. We tasted ripe tropical fruit, red tea, passionfruit, jasmine, and a punchy key lime acidity.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Cauca, Colombia\u003c\/p\u003e\n\u003cp\u003e⚗️ Process: Anaerobic Yeast Fermentation\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Gesha\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,950 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 8 oz\u003c\/p\u003e\n","brand":"JBC Coffee Roasters","offers":[{"title":"8 oz \/ Light Roast","offer_id":43249649221732,"sku":"CANAL_SKU_873A641D688F4F68A7D784B6DF09FF1C","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/04.02.24_drops_image-min_2.jpg?v=1757445372"},{"product_id":"kenya-kamwangi-ab","title":"Kenya Kamwangi AB","description":"Around 2,000 smallholder farmers send their cherries for processing at the Kainamui factory, situated in Kirinyaga County on the slopes of Mount Kenya. This coffee went through Kenya’s double washing process in which after the cherries are washed, they enter soaking tanks for 24 hours allowing amino acids and proteins in each bean to develop, resulting in more acidity and complex fruit flavors. We tasted a jammy cup of berries, grapefruit, and stone fruit.","brand":"Evans Brothers Coffee Roasters","offers":[{"title":"10 oz (283.5 g) \/ Light-medium Roast","offer_id":43463876280420,"sku":"CANAL_SKU_FF11335F88C243AE83A9B4D739E545D3","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/evansbroskenyakamwangi_9f5b6c4a-528a-41c8-87b8-2cc856beaa7b.png?v=1757445529"},{"product_id":"kenya-oreti-estate-aa","title":"Kenya Oreti Estate AA","description":"\u003cp\u003eOreti is one of the few remaining private coffee estates in Kenya, a 90 acre plot resting on a ridge below the Aberdare Mountains. Established in 1946, the estate is run by fifth generation producer Boyce Harries and continues to deliver spectacular coffees. AA is the largest bean size in Kenyan coffee, prized for crisp acidity and complex flavors. We tasted honeysuckle, jasmine, currant, chamomile, and sweet barley tea.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Thika Plateau, Kenya\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: SL28, SL34\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,524 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"Proud Mary Coffee USA","offers":[{"title":"8.8 oz (250 g) \/ Medium Roast","offer_id":43564188893284,"sku":"CANAL_SKU_E0F86BCC3D3F4B1BB4C084CA97FA5BB3","price":21.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/K_04.30.24_drops_image-min.jpg?v=1757445532"},{"product_id":"honduras-nahun-fernandez","title":"Honduras Nahun Fernandez","description":"\u003cp\u003eNahun Fernandez was one of the first Santa Barbara producers Proud Mary worked with back in 2012. He has since become a processing master - his honey process Parainema placed in Honduras’s Cup of Excellence in 2018 - and this season’s crop is another stunner. We tasted stone fruit, apple, and brown sugar.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Santa Barbara, Honduras\u003c\/p\u003e\n\u003cp\u003e🍯 Process: Honey\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Parainema\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,500 - 1,580 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"Proud Mary Coffee USA","offers":[{"title":"8.8 oz (250 g) \/ Medium Roast","offer_id":43564188926052,"sku":"CANAL_SKU_C0F7AD28F1FB44D9A51ED1BCBA75286A","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/H_04.30.24_drops_image-min.jpg?v=1757445533"},{"product_id":"ethiopia-gargari-gutity-natural","title":"Ethiopia Gargari Gutity Natural","description":"\u003cp\u003eThis lot comes from Gargari village near the city of Gedeb in Yirgacheffe and consists of the unique Kurume variety. Kurume is a subvariety of Ethiopian heirloom, known for its tiny, dense beans and exceptional cup quality. We tasted sweet cream, apricot, deep red berries, and berry dark chocolate.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Yirgacheffe, Ethiopia\u003c\/p\u003e\n\u003cp\u003e🌞 Process: Natural\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Kurume\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,983 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 10 oz (285 g)\u003c\/p\u003e\n","brand":"Archetype Coffee","offers":[{"title":"10 oz (285 g) \/ Light Roast","offer_id":43608352948324,"sku":"CANAL_SKU_B4539332CEB942C49028EE978E984A8F","price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/05.07.24_drops_image-min.jpg?v=1757445536"},{"product_id":"ndimaini-aa","title":"Kenya Ndimaini AA","description":"\u003cp\u003eUnity visited the Ndimaini cooperative in 2022 and were struck by their exceptional coffee quality and transparency. The majority of members live within 3 km of the washing station and their cherries are pulped and washed upon arrival. 90% of this lot consists of the beautifully bright SL-28 and SL-34 varieties. We tasted white grape, stone fruit, and lime: a clean, vibrant easy-drinker.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Nyeri County, Kenya\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: SL-28, SL-34, Batian, Ruiru\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,640 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e\n","brand":"Unity Sourcing \u0026 Roasting","offers":[{"title":"Default Title","offer_id":43685075615844,"sku":"CANAL_SKU_CC38903AC6014F94A28C3B9342711260","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/UnitySMSDropImage240514.png?v=1757445634"},{"product_id":"angel-wings-blend","title":"Angel Wings","description":"The Angel Wings blend is a combination of beans on seasonal rotation at Proud Mary Coffee. While the coffees change regularly the recipe and roast development keep flavors consistent: big buttery caramels, toffee and butterscotch tones that pair great with milk and are just as delicious black. We tasted sweet citrus, delicate chamomile, a red tea mouthfeel, and a clear citrus acidity.","brand":"Proud Mary Coffee USA","offers":[{"title":"8.8 oz (250 g) \/ Medium Roast","offer_id":43698808094820,"sku":"CANAL_SKU_8D3C29F808F74051AC30B967ACDCC96E","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Untitleddesign_3.png?v=1757445639"},{"product_id":"ghost-rider","title":"Ghost Rider","description":"Ghost Rider is a blend comprised of natural processed coffees from around the world. It won the Golden Bean Award in Australia in 2013 and then went on to win three more gold medals back-to-back. Proud Mary use fresh seasonal components direct from their producer partnerships to create this blend, designed for delicious milk-based drinks. We tasted lychee, stone fruit, floral sweetness, and a delicate structure.","brand":"Proud Mary Coffee USA","offers":[{"title":"8.8 oz (250 g) \/ Medium Roast","offer_id":43698808389732,"sku":"CANAL_SKU_15602E5A6238472B86ED66230373FC4E","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/Untitleddesign_1.png?v=1757445641"},{"product_id":"halcyon-days-seasonal-blend","title":"Halcyon Days Seasonal Blend","description":"Halcyon is blended with coffees from Latin America for milk chocolate notes and African coffees for a subtle dried fruit sweetness. This creates a full bodied, balanced, and deeply sweet cup that's consistently good for brewed coffee or espresso, especially if you prefer chocolate dominant coffees. We tasted round, sweet melon and milk chocolate.","brand":"Corvus Coffee","offers":[{"title":"12 oz (340 g) \/ Medium Roast","offer_id":43741159817316,"sku":"CANAL_SKU_ED7DC294B25D417880D1FF8BDD8DA9F0","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/HalcyonDaysRetouched-AlexWuethrich.png?v=1757445670"},{"product_id":"dead-reckoning-seasonal-blend","title":"Dead Reckoning Seasonal Blend","description":"Dead Reckoning is Corvus's main espresso blend in their cafes. Its current composition uses a Guatemalan coffee from the Huehuetenango region as the chocolatey base, and Ethiopian natural and washed coffees for structured acidity and fruit-forward sweetness. The result is an approachable espresso which appeals to coffee connoisseurs and everyday drinkers alike. We tasted berry, chocolate, and sweet lemon.","brand":"Corvus Coffee","offers":[{"title":"12 oz (340 g) \/ Medium Roast","offer_id":43741159784548,"sku":"CANAL_SKU_5409F3F720274E4287B660270334F6F2","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/DeadReckRetouched-AlexWuethrich.png?v=1757445672"},{"product_id":"the-future-peach-tea","title":"The Future: Peach Tea","description":"\u003cp\u003eBlack \u0026amp; White combined five Colombian lots to create the flavors of an iced peach tea and you’ll want to sip it all summer long. It’s 50% Caturra from superstar producer Wilton Benitez, alongside peach, strawberry, and lemon co-fermented coffees, adding juicy and tart notes to the mix. We tasted fresh peach, pink florals, stone fruit, and perfectly steeped fruit tea.\u003c\/p\u003e\n\n\u003cp\u003e🔮Coffees used:\u003c\/p\u003e\n\n\u003cp\u003e50% - Wilton Benitez Caturra\u003c\/p\u003e\n\u003cp\u003e20% - Unblended Development\u003c\/p\u003e\n\u003cp\u003e15% -  Elkin Guzman Strawberry Co-Ferment\u003c\/p\u003e\n\u003cp\u003e10% - Brayan Alvear Lemon Bourbon Co-Ferment\u003c\/p\u003e\n\u003cp\u003e5% - Sebastian Ramirez Peach Co-Ferment\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Colombia\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,500 - 1,900 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light-Medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 12 oz (340 g)\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12 oz","offer_id":43758822326372,"sku":"CANAL_SKU_01EBFC539016412C9ADA8D5AFABB63D1","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/05.21.24_drops_image-min.jpg?v=1757445674"},{"product_id":"ethiopia-sookoo-tima","title":"Ethiopia Sookoo Tima","description":"\u003cp\u003eThis elegant coffee is a group effort from farmers in the kebeles of Tima in Guji, Ethiopia. Most of the cherries are Gibrinna 74110 and Serto 74112, high quality varieties from the forests of Illubabor, precisely dried in very thin layers for 15-20 days to bring out a stunning clarity of flavor. We tasted blackberry, citrus, apricot, and a beautiful floral sweetness.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Guji, Ethiopia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Landrace\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 2,200 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 250 g (8.8 oz)\u003c\/p\u003e","brand":"FLOWER CHILD COFFEE","offers":[{"title":"Default Title","offer_id":43910136266852,"sku":"CANAL_SKU_CC406FAF5A7442B0AD9E342B7D988E6E","price":25.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/06.06.24_drops_image-min_1.jpg?v=1757445698"},{"product_id":"funkonia","title":"Funkonia","description":"\u003cp\u003ePortrait is an Atlanta-based, Black-owned roaster on a mission to pour a new narrative for coffee. They created Funkonia with THE COLOR, a multidisciplinary artist and one of the founders of the Black Trans-led mutual aid organization FOR OUR SIBS. Grown around the Humere Washing Station in Rwanda, it went through 72 hours of low-oxygen whole cherry fermentation, bringing out a wild and intense fruity sweetness. We tasted mixed berry jam, grape candy, nectarine, and florals.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Humere, Rwanda\u003c\/p\u003e\n\u003cp\u003e⚗️ Process: Low-Oxygen Natural\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Red Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,550 - 1,850 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 310 g (10.9 oz)\u003c\/p\u003e","brand":"Portrait Coffee","offers":[{"title":"310 g (10.9 oz)","offer_id":43973889949796,"sku":"CANAL_SKU_C7BE6A9FF3DD40509F61D5F173497DA4","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/06.18.24_drops_image-min.jpg?v=1757445700"},{"product_id":"santa-monica-lychee-macerated","title":"Santa Monica Lychee Macerated","description":"\u003cp\u003eProducer Jairo Arcilo has been experimenting with alternative fermentation methods to impart unique flavor profiles in his coffees. This lot was anaerobically fermented with lychees and wine yeast, then dried with trace amounts of fruit left on, classifying it as a honey process. We tasted mango, lychee, candied tropical fruit, pink florals, tamarind candy, Sunny-D, a juicy mouthfeel, and a sweet tangerine acidity.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Quindio, Colombia\u003c\/p\u003e\n\u003cp\u003e🍯 Process: Honey\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Castillo\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,423 - 1,501 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Medium-Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 12 oz\u003c\/p\u003e","brand":"Equator Coffees Canal","offers":[{"title":"12 oz","offer_id":43996385312868,"sku":"CANAL_SKU_D0058AE0C7A0407BBC358629DA8552A0","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/06.25.24_drops_image-min.jpg?v=1757445702"},{"product_id":"gabriel-castano-colombia","title":"Colombia Gabriel Castaño","description":"\u003cp\u003eGabriel Castaño helped popularize Pink Bourbon in Huila, Colombia after he began cultivating the uniquely expressive variety 13 years ago. Gabriel’s processing includes an extended 90 hour fermentation, enhancing and intensifying the vibrant flavors in this microlot. We tasted tropical fruit, citrus, and a silky mouthfeel.\u003c\/p\u003e\n\n\u003cp\u003e🌎 Origin: Huila Colombia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed w\/ Extended Fermentation\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Pink Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,620 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 8 oz\u003c\/p\u003e","brand":"Vivid Coffee","offers":[{"title":"8 oz","offer_id":44042274898020,"sku":"CANAL_SKU_9E9A0C6E35A94A49A6263294CE8D79FE","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/07.02.24_drops_image-min.jpg?v=1757445709"},{"product_id":"mikuba-anaerobic-honey","title":"Mikuba Anaerobic Honey","description":"\u003cp\u003eThis stellar microlot comes from a group of smallholder farmers on Mikuba Hill, Burundi and was processed at the Long Miles Project's Heza Station. It was pulped and anaerobically fermented before drying in the sun. The result is an intense and juicy sweetness, sun-baked right into the bean. We tasted stone fruit, pear, chamomile, wildflower, and wild honey.\u003c\/p\u003e\n\n\u003cp\u003e🌍 Origin: Kayanza, Burundi\u003c\/p\u003e\n\u003cp\u003e🍯 Process: Anaerobic Honey\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Bourbon\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 1,800 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 12 oz (340 g)\u003c\/p\u003e","brand":"Olympia Coffee Roasting Company","offers":[{"title":"12 oz","offer_id":44052674412644,"sku":"CANAL_SKU_845D56B525084FA8A5CACFD7DDAA39E3","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/07.11.24_drops_image-min.jpg?v=1757445711"},{"product_id":"buku-sayisa-1","title":"Buku Sayisa","description":"\u003cp\u003eThe Buku Sayisa washing station is located at one of the highest coffee growing regions in Ethiopia, and this altitude produces small, dense beans with complex profiles. The washing station uses extended fermentation times to enhance flavors and the result is a sweet, beautifully balanced cup. We tasted lavender, lemon, peach, and black tea.\u003c\/p\u003e\n\n\n\u003cp\u003e🌍 Origin: Guji, Ethiopia\u003c\/p\u003e\n\u003cp\u003e💦 Process: Washed\u003c\/p\u003e\n\u003cp\u003e🔬 Variety: Heirloom\u003c\/p\u003e\n\u003cp\u003e⛰️ Elevation: 2,100 - 2,300 MASL\u003c\/p\u003e\n\u003cp\u003e🔥 Roast: Light-Medium\u003c\/p\u003e\n\u003cp\u003e⚖️ Bag Size: 12 oz\u003c\/p\u003e","brand":"Sweet Bloom Coffee Roasters","offers":[{"title":"12 oz","offer_id":44129938243684,"sku":"CANAL_SKU_D43E456572884CF189050E04772866F2","price":23.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0057\/6235\/1219\/files\/07.30.24_drops_image-min.jpg?v=1757445719"}],"url":"https:\/\/fellowproducts.com\/collections\/coffee-beans.oembed?page=5","provider":"Fellow","version":"1.0","type":"link"}