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Roast: Medium
Origin: Colombia
Process: Washed
Varietal: Caturra, Colombia
This coffee is one of the jewels guarded and produced by the Inga tribe, in the town El Tablón-Aponte in Nariño. The Chilito Family grows it in the highest parts of Aponte's coffee production regions. The name honors relentless effort of the Inga tribe to preserve and take care of the earth making them "The Guardians" of their lands. This coffee brings the wow-factor with tropical and juicy flavors with offer a hard candy finish. We also tasted plum, grape, honey, apple, violet, and black cherry.
Bag Size: 12 oz
Roast: Medium
Origin: El Tablón-Aponte, Nariño, Colombia
Elevation: 1,800 - 2,100 MASL
Varietal: Caturra, Colombia
Process: Washed
Roaster Tasting Notes: Wild berries, Orange Peel, Vanilla, Juicy
We Tasted: Plum, Grape, Honey, Apple, Violet, and Black Cherry
Monday- Friday.
Every coffee we share has been tasted and recommended by our expert Tasting Panel who have years of experience in specialty coffee. We cast a wide net, trying hundreds of coffees, keeping an open mind to new regions, processes, and roasters, and going through many rounds of cupping. If there was an easier way of choosing each coffee, we wouldn't want to do it.
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Little Waves is a Latina-led, women-forward coffee company located in Durham, NC. Independently owned and operated, the team at Little Wave Coffee are dedicated to perfecting craft coffee and honoring culture, community, and madre tierra (Mother Earth). Little Waves was named 2022 Micro Roaster of the Year.
For pour-over, we suggest a 1:16.0 ratio.
For espresso, a 1:2.1 ratio will work best.
