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This punchy and fruited Pacamara was grown on Martha Yaneth Lemus' farm Finca San Antonio in Chalatenango, El Salvador. We tasted mixed berries, and tropical fruit punch.
Bag Size: 8.8 oz (250 g)
Roast: Medium-Light Roast
Origin: Chalatenango, El Salvador
Elevation: 1,500 MASL
Varietal: Pacamara
Process: Natural
Roaster Tasting Notes: Punchy and Fruited
We Tasted: Mixed Berries, Tropical Fruit Punch
Unity roasts every Tuesday and ships on Wednesday. Orders generally arrive 2-4 business days after shipping.
Every coffee we share has been tasted and recommended by our expert Tasting Panel who have years of experience in specialty coffee. We cast a wide net, trying hundreds of coffees, keeping an open mind to new regions, processes, and roasters, and going through many rounds of cupping. If there was an easier way of choosing each coffee, we wouldn't want to do it.
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Unity is a wholesale roaster and coffee subscription service based in Los Angeles. They roast at the Pulley Collective in Downtown LA, using both a 35 kilo Loring and a Probat UG22, and focus on cultivating long, meaningful relationships with a select few producers.
Using Stagg [X] Dripper
Ratio: 1:15
Coffee: 16g ground at 3 on Ode Gen 2
Water: 240g at 197°F
Bloom: 60g for 40 seconds
Pour 1: After blooming, pour to 100g
Pour 2: Pour to 170g
Pour 3: Pour to 240g
Total Brew Time: 3 mins