Highlights
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Premium Materials
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Ergonomic Whisk
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Intuitive to Use
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Easy to Clean
Overview
Details
Capacity: Bowl capacity: 380 ml. Designed for comfortably preparing 140 ml of matcha (about 2 servings).
Dimensions: Tea Tray: 13 cm x 26 cm x 1.5cm. Height of entire set: 8.5 cm
Materials: Ceramic, bamboo, 18/8 stainless steel, silicone, glass bowl (Matte White only).
Use + Care
Cleaning: Dishwasher safe (except whisk and tea tray). Hand wash tea tray and whisk. Place whisk on whisk stand to dry.
Brew with
Key Features
From the comfortable shape of the ceramic bowl to the pleasing sound the bamboo whisk makes, each tool is designed to enhance your experience.
Seamlessly simple with exceptional results. The finely etched sifter removes any clumps and the whisk is precisely tuned for smooth, foamy matcha.
Because matcha deserves a spot on your counter. Each tool fits neatly on the elegant ceramic tea tray, with silicone feet so it stays in place.
Aside from the bamboo whisk and tea tray, every piece of the set is dishwasher safe, so you can make matcha a part of your daily routine with ease.
Key Features
Designed for the senses
From the comfortable shape of the ceramic bowl to the pleasing sound the bamboo whisk makes, each tool is designed to enhance your experience.
Intuitive to use
Seamlessly simple with exceptional results. The finely etched sifter removes any clumps and the whisk is precisely tuned for smooth, foamy matcha.
Made for display
Because matcha deserves a spot on your counter. Each tool fits neatly on the elegant ceramic tea tray, with silicone feet so it stays in place.
Easy to clean
Aside from the bamboo whisk and tea tray, every piece of the set is dishwasher safe, so you can make matcha a part of your daily routine with ease.
FAQs
Learn More
Is the matcha set dishwasher safe?
Dishwasher safe (except whisk and tea tray). Hand wash tea tray and whisk. Place whisk on whisk stand to dry.
How do I prepare a cup of matcha?
Water: 65 g at 180°F
Powder Amount: 2 g
Whisk for 20-30 seconds
For a latte:
Water: 50 g at 180°F
Powder Amount: 5 g
Add 150ml cold milk or 230ml steamed milk.
The Fellow sifter is different from the mesh sifters I am used to. How do I achieve the best results?
Fellow’s sifter works a little differently than traditional mesh sifters, so here’s how to get the best results.
Place the sifter securely on top of your matcha bowl.
Weigh out about 2g (1–2 full scoops) of matcha powder with the included spoon and add it to the center of the sifter.
Hold the sifter steady with one hand. With the other, use the back of the spoon to gently sweep the matcha back and forth across the holes on the surface surface.
Think of it like polishing the surface rather than pressing down. Use light pressure and smooth, continuous motions that cover the full area of the holes.
As you move the matcha across the surface, you’ll see a fine, even dust fall into the bowl below.
If you notice powder collecting near the rim, bring it back toward the center and continue sweeping until everything has passed through.
For 1–2 scoops of matcha, the process should take about 30 seconds, just enough time for a smooth, clump-free sift. A gentle, consistent sweeping motion is more effective than pressing straight down. Using the full width of the perforated area helps the powder move evenly through the holes.
