By Team Fellow |
How To Brew Iced Coffee At Home With Your Pour-Over
You wake up. It’s already too hot to imagine brewing coffee. All you have is a pour-over set because you never thought you’d be in this situation. Being this hot...
Fellow Blog
By Team Fellow |
Behind The Design: Clara French Press
Thoughtful design meets exceptional quality. Modern style takes on a timeless classic. Fellow’s product design team followed these guiding principles when they took on a 169-year-old brewing staple—the French press....
By Liz Dyer |
Coolin' With Cucumber Gin Cocktail
On hot days you just want something cool. Maybe even something... as cool as a cucumber? Get ready to impress with this cucumber mint cocktail for your upcoming outdoor gatherings...
By Team Fellow |
Ode and Carter Win 2021 Specialty Coffee Association Awards
The Specialty Coffee Association fosters education, openness, and creativity through the international coffee community. Every year, the SCA Awards recognize excellence in product innovation, design, and sustainability across the industry....
In a world full of coffee storage tools, it can be difficult to find the perfect solution for storing your beans. From shrinking chambers to mason jars, there is a...
By Team Fellow |
Diversity, Equity, Inclusion, and Belonging Update | May 2021
Last June we released a statement called Fellow’s Commitment To Change. We laid out our role in perpetuating racism and white supremacy and acknowledged that we need a formalized approach...
By Liz Dyer |
Your Atmos Vacuum Canister FAQs Answered
The coffee supply chain is long and loving. The amount of people who play a role in getting your favorite coffee beans to your kitchen is truly extraordinary. We created...
By Hannah Miller |
The Coffee Storage Container With The Highest Reviews
Across our research and expert reviews, Atmos Vacuum Canister consistently takes the crown when it comes to coffee storage. What’s the secret? Hidden inside of Atmos’ magic lid is a...
Since working at Fellow, I’ve been on a wild journey to better my coffee skills and knowledge of the industry. I know how to make a great pour-over and good...
By Alisson Xavier |
How To Make Easy Yet Decadent Coffee Ice Cream
When going through my cupboard one afternoon, I found a half-full bag of coffee that wasn't necessarily fresh enough to enjoy in my pour-over, but too good to simply throw...
With quality espresso machines coming in at $1,000 or more, espresso at home is often hard for most people to access. Unless you’re familiar with our game-changing product—Prismo AeroPress® Attachment....
By Liz Dyer |
Product Power Couples To Up Your Brewing Game
Does your coffee station seem a little…lonely? Do you yearn for something new, but aren’t sure what the best options are for your collection? If you already have some Fellow...
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