Try three exquisite coffees representing the best of El Salvador. You’ll get 8 oz of each coffee, sourced from a different farm and exhibiting a different process or varietal. Enjoy the silky, chocolatey notes in the Natural Pacamara from Sugar Maples Farm, discover candy sweetness in the Black Honey Pacamara by Finca San Andres, and savor the creamy berries in Finca Las Veraneras’ Natural San Pancho. Great for gifting or for a communal cupping to compare and share your love of coffee with the ones you love.
Each box contains the following whole bean coffees:
8 oz of Sugar Maples Farm
Origin: Alotepec-Metapan, El Salvador
Elevation: 1650 MASL
Roaster Tasting Notes: Plum, Strawberry, Mandarin Orange, Honey, Cranberry, Apricot, Raspberry, Milk Chocolate
We Tasted: Lime, Chocolate, Sweet Grapes, Florals, Silky Body
8 oz of Finca San Andres
Origin: Chalatenango, El Salvador
Elevation: 1600 MASL
Process: Black Honey
Roaster Tasting Notes: Black Cherry, Pinot Noir, Red Grape, Dark Chocolate, Vanilla, Fig
We Tasted: Pink Starburst, Blackcurrant, Valencia Orange, Watermelon
8 oz of Finca Las Veraneras
Origin: Apaneca-Ilamatepec, El Salvador
Elevation: 1200 MASL
Varietal: San Pacho
Roaster Tasting Notes: Milk Chocolate, Apple Pie, Caramel, Macadamia Nut
We Tasted: Orange, Dark Chocolate, Pink Lady Apple, Concord Grape
The coffees in this box will ship fresh direct from Red Rooster.
Since their 2010 founding in the tiny town of Floyd, VA, Red Rooster has had an outsized impact in specialty coffee: winning multiple awards for their roasts and team, creating innovative coffee process series, and offering their employees incredible benefits like an on-site daycare.