• New

Kenya Kamwangi AB

$24

$24

Kenya Kamwangi AB-10 oz (283.5 g) / Light-medium Roast-Fellow - media
Kenya Kamwangi AB-10 oz (283.5 g) / Light-medium Roast-Fellow - media
  • New

Kenya Kamwangi AB

$24

A big, vibrant coffee with a jammy, berry-like acidity, a sugary sweetness, and a heavy body. roasted by Jacksonville’s Bold Bean. We tasted berries, grapefruit, and stone fruit.

$24

A big, vibrant coffee with a jammy, berry-like acidity, a sugary sweetness, and a heavy body. roasted by Jacksonville’s Bold Bean. We tasted berries, grapefruit, and stone fruit.

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Highlights

  • Roast: Medium
  • Origin: Kirinyaga, Kenya
  • Process: Washed
  • Varietal: Batian, SL28, SL34, Ruiru 11

Overview
Around 2,000 smallholder farmers send their cherries for processing at the Kainamui factory, situated in Kirinyaga County on the slopes of Mount Kenya. This coffee went through Kenya’s double washing process in which after the cherries are washed, they enter soaking tanks for 24 hours allowing amino acids and proteins in each bean to develop, resulting in more acidity and complex fruit flavors. We tasted a jammy cup of berries, grapefruit, and stone fruit.

Details

Bag Size: 10 oz (283.5 g)

Roast: Light-Medium

Origin: Kirinyaya, Kenya

Elevation: 1,650 MASL

Varieties: Batian, SL28, SL34, Ruiru 11

Process: Washed

Roaster Tasting Notes: Grapefruit Candy, Fig Newton, Raspberry Jam

We Tasted: Jammy, Berries, Grapefruit, Stone Fruit

Roasting Schedule

Bold Bean roasts Monday - Thursday. Orders placed before 9 a.m. EST are processed same day.

Fellow's Unique Selection Process

Every coffee we share has been tasted and recommended by our expert Tasting Panel who have years of experience in specialty coffee. We cast a wide net, trying hundreds of coffees, keeping an open mind to new regions, processes, and roasters, and going through many rounds of cupping. If there was an easier way of choosing each coffee, we wouldn't want to do it.

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About Bold Bean Coffee

Founded in 2007, the family-run Bold Bean is frequently cited as the best coffee shop in Jacksonville, FL. Their mission is to make coffee an inspirational experience and a catalyst for local and cross-national change.

Brewing Guidance

Pour-Over Recipe Using Stagg [X] Dripper Coffee: 

23 g ground at 5 on Ode + SSP Water: 350 g Steps: Pour in four stages and give 5 gentle swirls after the final pour.

Kenya Kamwangi AB Reviews & Ratings