By Hailie Stevens |

Fellow's Take on Verve Coffee Roasters Sweater Weather | Brew Recipe

Here's how we brewed this unique custom blend created by Verve Coffee Roasters to bring you the coziest vibes.

Verve chose coffees from three different continents to create this seasonal treat: an Ethiopia from the Guji region, a rare Caturra Chiroso lot from Colombia, and a washed lot from India’s esteemed Ratnagiri Estate. The result is warm and balanced, with notes of dried pear, hot chocolate, and baking spices.

🌎Origin: Ethiopia, Colombia, & India

💦 Process: Washed & Natural

🔬 Variety: Various

⛰️ Elevation: 1,550 - 2,200 MASL

🔥 Roast: Medium

Brew Guide for Verve Coffee Roasters Sweater Weather

Pour Over

Stagg X/ flat bottom drippers

Ingredients:

  • Coffee: 20g

  • Water: 300g at 205°F

Grind Settings:

  • Ode + SSP Burrs: 4 - 5

  • Ode Gen 2 Burrs: 3 - 4

  • Ode Gen 1 Burrs: 2 - 3

  • Opus: 4 - 5 (inner ring at 0)

Steps:

  1. Grind coffee at medium setting

  2. Rinse filter with 205°F water

  3. Bloom: Pour 50g water, wait 35 seconds

  4. Pour to 100g, then 200g, and final pour to 300g with 5 - 10 swirls after

  5. Target brew time: 2:00 - 3:00 minutes

Ratio: 1:15

Espresso

Recipe:

  • Coffee: 18g

  • Yield: 36g

  • Temperature: 200°F

  • Ratio: 1:2

  • Pressure: 9  bars

  • Pull time: 28 - 32 seconds

Aiden Brewer Settings

You can access this profile in the Drops folder of your Aiden! To edit the profile with the brew parameters or access it once it's no longer on your Aiden, use this Brew Profile Link.

Single Serve

Grind Settings:

  • Ode + SSP Burrs: 4 - 6

  • Ode Gen 2 Burrs: 3 - 5

  • Opus: 4 - 6 (Use finer settings for 150-250ml, coarser for larger volumes)

Batch Brew

Grind Settings:

  • Ode + SSP: 6 - 9.2

  • Ode Gen 2: 5 - 8.2

  • Opus: 6 - 9.2 (Use finer settings for 450-750ml, coarser for larger volumes)