



Struttura
A deliciously versatile dark blend across, roasted in Bellingham, WA, by Camber.
The experience
Camber chose seasonal coffees for this blend to create sweet tones of dark chocolate, red fruits, molasses, and a full, honey-like body. Versatile across brew methods, it makes a dense, syrupy espresso and a vibrant cup of drip.
🌍Origin: Guatemala, Honduras, & Ethiopia
💦 Process: Washed & Natural
🔬 Variety: Various
🔥 Roast: Medium - Dark
⚖️ Bag Size: 12 oz (340 g)




