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The Tumba washing station in Rwanda's mountainous Rulindo district came under new direction a few years ago by Venustre Mugraneza: a local teacher who has been systematically improving the mill to much acclaim. His quality control is evident in this cup, allowing the special terroir to shine through. We tasted Earl Grey tea, sweet lemon, honey roundness, a limelike acidity, and a tealike body.
🌍 Origin: Rulindo District, Rwanda
💦 Process: Washed
🔬 Variety: Bourbon
⛰️ Elevation: 1,825 MASL
🔥 Roast: Light
⚖️ Bag Size: 250 g (8.8 oz)
Duck-Rabbit Coffee is a roaster based in Cleveland, OH, dedicated to offering some of the world’s most incredible, interesting, rare, and exotic coffees.