Fellow's Take on Lights Out Decaf by Mom ’n’ Em Coffee Roasters | Brew Recipe

Fellow's Take on Lights Out Decaf by Mom ’n’ Em Coffee Roasters | Brew Recipe

By Hailie Stevens

This washed light-roast decaf with a flavor as rich as the family story behind it from Cincinnati-based Mom ‘n’ Em Coffee!

This Caturra coffee is produced by the Bayter family, who transformed their El Vergel farm into a pioneering Colombian specialty coffee producer after a crop disease that devastated their avocado business.

Its silky smooth flavor profile unfolds with bright notes of milk chocolate and orange zest, creating a comforting cup that honors both craft and family tradition.

🌎Origin: El Vergel Estate, Tolima, Colombia

🔬 Variety: Caturra

⛰️ Elevation: 1,500 MASL

🔥 Roast: Light

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