Brew Talks

Brew Talks | December 08, 2025

Fellow's Take on Ritual x Dandelion | Brew Recipe

This limited edition holiday set combines single origin coffee with single origin chocolate, to transform a classic seasonal drink. You’ll get La Piñona by Ritual Coffee: an incredible washed Pacas...

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Brew Talks | December 08, 2025

Fellow's Take on Spirit Tea Gekkou Matcha | Brew Recipe

Here's we brewed this silky stone-milled matcha grown in Uji, Japan, and sourced by Chicago’s Spirit Tea./p> Gekkou, meaning moonlight, is a shade grown matcha with soft, blue-green tencha leaves....

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Brew Talks | December 01, 2025

Fellow's Take on Black & White Coffee Roasters Esteban Zamora Cinnamon Anaerobic | Brew Recipe

Here's how we brewed this strikingly sweet and cinnamony Costa Rica that’s a fall favorite at Black & White Coffee Roasters. This coffee is a beloved fall staple at Black...

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Brew Talks | December 01, 2025

Fellow's Take on DAK Coffee Roasters Panettone | Brew Recipe

Here's how we brewed this special festive feature by the world-famous Amsterdam roaster DAK. DAK is known for their unique experimental coffees and every year they choose a playful yet...

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Brew Talks | November 28, 2025

Fellow's Take on 2025 Onyx Coffee Advent Calendar | Brew Recipe

Please see brew guidance for each coffee type below! Onyx Advent Brew Guides: Washed Onyx Advent Brew Guides: Honey Onyx Advent Brew Guides: Natural Onyx Advent Brew Guides: Gesha

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Brew Talks | November 25, 2025

Fellow's Take on Wonderstate Peru Gesha Inka SL9 Box | Brew Recipe

Here's how we brewed three different examples of the rare Gesha Inka coffee variety, roasted by Wonderstate. beautifully packaged and highly giftable. The coffees in this set are all the...

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Brew Talks | November 24, 2025

Fellow's Take on Ethiopia Sidamo Bensa by ONA | Brew Recipe

Here's how we brewed this beautiful washed Ethiopia roasted in Canberra, Australia by ONA Coffee. ONA is one of the most acclaimed roasters in Australia’s incredible coffee scene. Founded in...

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Brew Talks | November 17, 2025

Fellow's Take on Driftaway Coffee She Roars | Brew Recipe

Brooklyn’s Driftaway was named Roaster of the Year by Roast Magazine and this is one of the signature blends. It combines a chocolatey and creamy Guatemala with a floral and...

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Brew Talks | November 17, 2025

Fellow's Take on Driftaway Coffee Peach Cobbler | Brew Recipe

This beautifully balanced blend helped Driftaway win Roaster of the Year from Roast Magazine. It combines a washed Ethiopia with two experimental Colombian coffees to create three distinct yet perfectly...

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Brew Talks | November 14, 2025

Fellow's Take on Song Tea Carrot | Brew Recipe

An organic botanical blend with fruit and spice notes by San Francisco’s Song Tea. Carrot is a blend of domestic dried carrots and burdock, South African honeybush, Chinese ginger, and...

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Brew Talks | November 12, 2025

Fellow's Take on Equator Holiday Blend | Brew Recipe

Brew Guide for Equator Holiday Blend Pour Over * Stagg X/ flat bottom drippers  Ingredients: Coffee: 22g Water: 350g at 205°F Grind Settings: Ode + SSP Burrs: 4 - 5...

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Brew Talks | November 12, 2025

Fellow's Take on Methodical Coffee Berry Spice | Brew Recipe

Brew Guide for Methodical Coffee Berry Spice Pour Over * Stagg X/ flat bottom drippers  Ingredients: Coffee: 26.5g Water: 400g at 201°F Grind Settings: Ode + SSP Burrs: 6.2 -...

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